For Christmas Eve, my mom's big conjoint Christmas/21st birthday gift to me was a 3 day trip to Portland, Oregon for spring break. For the longest time I've been dying to visit because their food scene is beyond amazing for a plant-based foodie like myself and I knew right away I'd take my friend May. After a month or so of chatting about it and what plans we had, May and I literally changed our ...
Açai Bowl Wednesdays
I tried my first açai bowl in Chicago this past year when I stumbled upon Chicago Raw (located at 51 W. Huron St) and when I realized I could make my own for a few dollars cheaper, I became an açai addict. At Whole Foods, the lovely brand Sambazon sells juices, sorbets, frozen smoothie packs and açai powder. I've only tried the smoothie packs when making my smoothie bowls instead of the actual ...