Discovering health, wellness and the little things in Chicago.
Growing up I always loved going to the movie theatre and getting the biggest tub of popcorn I could. Smothered in butter, the bag would be half way gone by the time the previews started. As time went on, I learned that you can still eat an insane amount of popcorn (or close to it) without compromising your health and losing that delicious flavor. Butter on popcorn is so 2005 when you now can ...
There are few things I love more than snacks. When easy snacks like chips and popcorn are created in a healthy fashion with recognizable ingredients, I have to try them. As I stroll through the snack aisle at Whole Foods, I tend to lean more towards popcorns than chips. Most of the popcorn on the shelves these days contains just basic sunflower/safflower oil, popcorn and salt. No more and no less ...
