Whenever I make a recipe on a whim and it turns out so tasty, I instantly call everyone to tell them how they need to try it. By everyone I mean my mom and brother, Jack (the foodies of my family). This is exactly how my Tuesday night went when I made this quick and simple stir-fry with leftover veggies in my fridge. I sat down to watch the news while eating this big plate of heaven drizzled in ...