This morning for breakfast I decided to make my favorite pancake recipe from Almonds and Avocados: Banana Bread Oat Pancakes. Not only are they vegan but they turn out really well, cook up pretty quick and make a decent 2 serving batch. I edited mine a bit compared to the original recipe by adding chocolate chips and using a teaspoon of chia seeds instead of two teaspoons of flaxseeds. This ...